FOUND AT SMITTEN KITCHEN – Yesterday was brutally cold and windy in New York City and although I generally tune out when people complain about being bored, I was. I admit it. Jacob and I take a walk somewhere, anywhere — seriously, I may or may not have used “Let’s go buy…

FOUND AT DAILY UNADVENTURES IN COOKING – These easy little holiday appetizers are very popular under the title Bisquick Sausage Balls. I was on twitter last week when Katie Lee Joel twittered about them being a favorite of hers and I thought they would be a great quick fix. I find it so easy…

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FOUND AT WHITE ON RICE

Since our remarkable trip to Japan in August, we’ve been craving Japanese noodles with a vengence. We ate all the udon, somen, soba and ramen our stomachs could handle in 9 days and it was an amazing experience and education in the history and culture of Japanese noodles. We never got tired of slurping our way through Tokyo, Kyoto and Osaka. Each region’s noodle specialties were all so different, delicate and highlighted some magnificent regional flair. Coming back home, we were looking for a cookbook that shared some techniques on making hand-cut noodles because of  one of the two precious Japanese…

FOUND AT COOK LOCAL –
Rosemary Breadsticks
Coming up with the Twelve Recipes of Christmas wasn’t the easiest thing. First of all, listen to the song. Bear with me for a minute.
On the twelfth day of Christmas, my true love gave to me: 12 drummers drumming, 11 pipers pipin…

FOUND AT THE LITTLE TEOCHEWHave you noticed that the category of comfort food almost always involves one or more of the following:1. Creamy2. Cheesy3. Chocolaty4. Lots of gravy or soupy5. GreasyIt was raining all day and I just craved some comfort food in its pure, unadulterated…